Ventilation for professional kitchens Reference objects Media Technology and design

Technology and design for professional kitchen

Many years of work and development in close cooperation with customers lie behind our technological solutions. Contributing to the technological development is one of our driving forces, but always within the framework of our products being more energy efficient and user-friendly than other solutions. In other words - smarter solutions.

Here you can read more about the technology and thinking behind our products and system solutions.

Hoods for professional kitchens

We see being able to offer kitchen hoods with great flexibility as decisive in fulfilling the exact needs of each and every professional kitchen. This is why we combine all of the functions that may be needed into one and the same hood.

Utilise the hood for supply air

When many installations have to be fit into a confined space, it is practical to choose a kitchen hood with a supply air terminal. This saves space and simplifies installation.

Optimal grease separation

Choosing grease filters for professional kitchens should be taken seriously. Filters play a very important role. The issues of fire safety and protecting peoples’ lives and health must be taken into consideration.

UV Safe - UV light and ozone

A complete system for grease and odour reduction in professional kitchens where the exhaust air is filtered in three stages. Used in situations with very high purification demands on a professional kitchen’s exhaust air, e.g. to facilitate heat recycling